Making Your Own Sugar Wax

Ingredients:

• 2 cups of sugar
• 1 cup of water
• 1 tablespoon of lemon juice

Method

1. Put in pot on stove and cook until golden brown, not real high heat and stir frequently.

2. After it turns golden brown, pour onto a cold surface and let cool (not cold)

3. It’s sticky, but scoop up individual piles about the size of a golf ball.
4. Place each in plastic wrap and put them in the freezer.
5. When you need one, take it out of the freezer and let thaw.
6. Work with it in your hands until you get the desired consistency you need to use it.

7. Good luck!